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Zum Henker Defätist!!
Join Date: Jan 2011
Location: Beating GNR at DDR and keying Axl's new car
Posts: 48,199
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Can't believe there isn't already one but you people suck so it's understandable. Post your hot sauce love, talk about your best/worst/both experiences, tell us what you're currently using or would like to use, give us your favs, etc. And along with brand it would be nice if you could post a pic of the bottle (either your pic or from the net) cause hot sauce bottles are nearly as important as what's inside.
Finally ran out of my glorious bottle of Marie Sharp's Comatose Heat Level Habanero Hot Sauce and promptly replaced it. I definitely think I'm a fan of the chunkier stuff: they seem to have more taste, more texture, more heat, and if it doesn't have seeds then it's probs bitch ****. ![]() Also picked up a bottle of Gringo Bandito cause it's habanero (my new god) and has a great bottle. The racism also helps. Too bad it's thin and watery, isn't that hot, and has mediocre taste. I love hot sauce on my microwaved burritos but anything that thin doesn't want to stay on, so I'll probably use it for rice. But even weak hot sauce is still way better than no hot sauce. I'll keep the bottle when it's empty though. Maybe start a collection. It's better than stamps anyway. ![]()
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