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Cajun Turkey Breast and Swiss on Rye with LTPO, mayo and mustard, & a bag of Frito's.
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Nothing like working in food service to keep you from ever eating out. Especially when teenagers are the majority of the workforce. I had to tell a kid one time how to tell the difference between turkey and ham. |
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I don't know, they both go pretty good with mustard.
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Well the ham looked like boiled human flesh whereas the turkey looked like lunch meat.
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Reminds me of an Arby's joke.
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Reminds me of an Arby's sandwich.
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