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-   -   So, what are you eating right now? (https://www.musicbanter.com/lounge/76637-so-what-you-eating-right-now.html)

WWWP 01-23-2020 11:16 AM

Yeah wtf

DwnWthVwls 01-23-2020 11:18 AM

No its not. Cole cheese? Goooood. Cold macaroni? Acceptable

Its mediocre at worst.

Frownland 01-23-2020 11:20 AM

But the cheese sauce ain't saucy no more and warm cheese got the goo factor that cold cheese doesn't.

WWWP 01-23-2020 11:20 AM

Do not want. That's like eating cold mashed potatoes and gravy

DwnWthVwls 01-23-2020 11:22 AM

What's wrong with cold mashed potatoes and gravy?

Batlord drinks steel reserve. Dont look at me like that

The Batlord 01-23-2020 11:22 AM

Cold mac n cheese is just slimy and gross. DWV is just a robot performing human functions to fit in and he does not appreciate it.

The Batlord 01-23-2020 11:24 AM

Quote:

Originally Posted by DwnWthVwls (Post 2102066)
What's wrong with cold mashed potatoes and gravy?

Batlord drinks steel reserve. Dont look at me like that

It's basically inedible is what's wrong with it. I haven't even tried in years because it's such a horrid combination of taste and texture that I'm still traumatized.

Frownland 01-23-2020 11:26 AM

Quote:

Originally Posted by DwnWthVwls (Post 2102066)
What's wrong with cold mashed potatoes and gravy?

It's cold and loses a lot of the textural properties that make warm mashed potatoes and gravy so good.

FYI you're not allowed to refer to yourself as a "foodie" or whatever in light of this convo

The Batlord 01-23-2020 11:28 AM

How can you call yourself a foodie when you don't even like eating and just want to get it over with like a housewife giving her husband his bi-yearly blowjob?

WWWP 01-23-2020 11:32 AM

Yeah someone tell Mindful he doesn't have to listen to DWV anymore, he can keep torturing his body with raw produce and monster energy drinks.

For real though Mindy I kind of want you to post a pic of the chicken you've been making I have to know if it's seasoned and/or cooked all the way through. It's from a place of caring.


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