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Noodles :o:
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They opened up a new grocery store around here with a very large food bar. So large, I almost cried when I looked down the aisle and couldn't quite make out where it ended.
So, today's lunch menu was:
...all in small sample quantities of course. I'll be going there for lunch everyday to grab something new to try, and then I'll go back for the brisket. It was outstanding. |
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Got a really nice piece of salmon, seared it and served it over some fetuccine with a garlic white sauce and some parmesan. Did some asparagus with shallots and fennel on the side. Y'all already know it was tits up. The difference in quality from the more affordable supermarket salmon I'm used to was crazy, definitely worth the price even if I can't do it as often.
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My mom's bf is a crabber so we've been getting all the freshest ish we can eat. I can't wait for salmon season to start, throw me your favorite fishes dishes!
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The lamb is quite good. |
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He's mostly bringing home crab right now but something new I've tried is ling cod. He also used to be a chef in NOLA so pretty much anything he puts in front of me I will eat.
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about 10 small carrots, a can of pineapples in 100% juice, and two kind bars
apples and more carrots later tonight :beer: |
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