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View Poll Results: Which Bread?
White Bread 3 23.08%
Brown Bread 7 53.85%
Neither 0 0%
Anal Beads 3 23.08%
Voters: 13. You may not vote on this poll

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Old 03-23-2014, 06:29 PM   #11 (permalink)
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Tiger bread goddamnit
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Old 03-23-2014, 06:45 PM   #12 (permalink)
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Brown everything. Pasta, bread, rice.

It wasn't always that way, but it is now.
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Old 03-23-2014, 06:48 PM   #13 (permalink)
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Brown everything. Pasta, bread, rice.

It wasn't always that way, but it is now.
Yes! All brown everything!

I need to start switching to brown pasta and rice. I only use white if it is given to me but I wouldn't buy it on my own.

I should even get into using brown sugar as well or honey to sweeten instead of white sugar.
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Old 03-23-2014, 06:59 PM   #14 (permalink)
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chicken in black bean sauce with brown rice
macaroni cheese with brown pasta

fuck, imagine curry with brown naan, wholemeal keema , upsetting.
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Old 03-23-2014, 07:02 PM   #15 (permalink)
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Even the idea of macaroni cheese with brown pasta makes me want to cry
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Old 03-23-2014, 07:07 PM   #16 (permalink)
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Yes, this health and well-being craze can sneak up on anyone who isn't is a cave dweller busy sharpening stones. So brown everything it is - although I've quite forgotten about any consciousness with regards to difference in taste. Never have had any bovril or chip butties before though - usually tend to cram my bread with whatever I happened to find available in the fridge - mozzarella, peppers, eggs, tomatoes, eggplant, meat and so on and so forth.
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Old 03-23-2014, 07:11 PM   #17 (permalink)
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I don't do the food shopping, but my boyfriend always brings home potato bread, so, neither?
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Old 03-23-2014, 07:12 PM   #18 (permalink)
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Yes, this health and well-being craze can sneak up on anyone who isn't is a cave dweller busy sharpening stones. So brown everything it is - although I've quite forgotten about any consciousness with regards to difference in taste. Never have had any bovril or chip butties before though - usually tend to cram my bread with whatever I happened to find available in the fridge - mozzarella, peppers, eggs, tomatoes, eggplant, meat and so on and so forth.
try it mate, it's unreal.

Bovril - Wikipedia, the free encyclopedia

you can make a drink out of it or spread it on toast, or use it to cook with in stews etc

just remembered taramasalata is better with wholemeal pita
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Old 03-23-2014, 07:21 PM   #19 (permalink)
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try it mate, it's unreal.

you can make a drink out of it or spread it on toast, or use it to cook with in stews etc
Salty meat extract - possibly a temporary solution to the sugary spread that I cram myself with in the morning. Gosh, there's that petty hypocondrism again. On my grocery list
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Old 03-23-2014, 07:57 PM   #20 (permalink)
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fuck, imagine curry with brown naan, wholemeal keema , upsetting.
Delicious!

Bovril, now there's something I've not had in a while - since whenever I was last at a football match, of course. Years ago! The thought of bovril spread on toast is conflicting, though - no idea how that'd pan out.
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