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Quote:

Originally Posted by Lucem Ferre (Post 1760741)

That's too much work just to get pussy, all you need is to be confident.

But they'll still have flapjack asses.

Then find a girl that already has a big ol' booty. Gosh.

Quote:

Originally Posted by Lucem Ferre (Post 1760741)

That's too much work just to get pussy, all you need is to be confident.

Are you, though?

Quote:

Originally Posted by grindy (Post 1760761)

Are you, though?

In public I'm pretty bumptious.

Quote:

Originally Posted by Lucem Ferre (Post 1760762)

In public I'm pretty bumptious.

Probably hiding you inner emo.
Nice word though. Never seen it used before.

Quote:

Originally Posted by Lucem Ferre (Post 1760759)

Then find a girl that already has a big ol' booty. Gosh.

But if I can feed them steak then I don't have to worry about that. I can MAKE a big ol' booty.

Quote:

Originally Posted by grindy (Post 1760765)

Probably hiding you inner emo.
Nice word though. Never seen it used before.

Yeah, because most people don't want to hear that ****. It's true.

Thanks, I used to do this thing called 'word of the week' at one of my jobs and everybody liked it. Having a larger vocabulary makes people think I'm smarter than I actually am.

Quote:

Originally Posted by Plankton (Post 1760718)

Steak is best by itself when done right. Maybe some mushrooms and A1, but if it's cooked to perfection, then yeah leave that ****er alone.

Caramelized onions too and hells ja.

Quote:

Originally Posted by The Batlord (Post 1760719)

Everyone I know basically just grills the thing without much preparation. I don't know how important marinating or spices or whatever are, but they seem to be a thing that my uncles should learn about if past experiences are anything to go by.

Adding extra stuff doesn't really help the steak, it doesn't need it. There are a lot of great recipes you can make with flank steak because the alternative isn't as good as a porterhouse or something like that.

Quote:

Originally Posted by Plankton (Post 1760600)

What kind?

Tfw a non-vegan friend gives you a batch of some of the best bbq pork you've ever eaten, and now you feel sorry for all your vegan friends who will never know the beauty of the bbq pork orgy in your mouth.

They honestly really don't care so you shouldn't feel bad at all.

Quote:

Originally Posted by The Batlord (Post 1760719)

Everyone I know basically just grills the thing without much preparation. I don't know how important marinating or spices or whatever are, but they seem to be a thing that my uncles should learn about if past experiences are anything to go by.

I can't even deal with that. I'm always marinated my steaks for a minimum of 2 hours with different marinades. You can just go to the store and buy marinade packets that have instructions/simple ingredients to make different marinades and then you are good to go. Pack that steak with flavor. Don't listen to this guys and their flavorless steaks.

Quote:

Originally Posted by Lucem Ferre (Post 1760741)

That's too much work just to get pussy, all you need is to be confident.

Or toss money at it.

But, like, I do like the taste of just pure meat that is tender and ****. But I also like marinades. **** you all. I think I'm gonna buck the trend and just use variety.