That feeling when...

The Batlord · 10-21-2016, 01:28 PM

Everyone I know basically just grills the thing without much preparation. I don't know how important marinating or spices or whatever are, but they seem to be a thing that my uncles should learn about if past experiences are anything to go by.

Lucem Ferre · 10-21-2016, 01:28 PM

I mean, if you utilize the internet you can find some damn good recipes out there.

Lucem Ferre · 10-21-2016, 01:29 PM

Quote:

Originally Posted by The Batlord

Everyone I know basically just grills the thing without much preparation. I don't know how important marinating or spices or whatever are, but they seem to be a thing that my uncles should learn about.

I think my friend used some kind of garlic butter or something I don't remember, I should have taken note.

The Batlord · 10-21-2016, 01:29 PM

I want other people to feed me.

The Batlord · 10-21-2016, 01:30 PM

Quote:

Originally Posted by Plankton

Steak is best by itself when done right. Maybe some mushrooms and A1, but if it's cooked to perfection, then yeah leave that ****er alone.

1. meh
2. meh
3. I don't think you understand logistics very well

But have you seen those Pizza Hut bags? They're ****ing magic, dude.

Plankton · 10-21-2016, 01:33 PM

The best steak I ever had was just a 1 inch thick cut right from a quarter of a cow (we had a thing called "Carnivore Fest" at my friends house, who is also a butcher). No marinade, just a generous sprinkling of salt and pepper. I seared it for 6 minutes each side on an extremely hot grill, then plated it and tented it with with tinfoil for 10 minutes.

The first bite was like when Elaine first tasted the Soup Nazi's soup for the first time and she had to sit down right there on the street because it was so intensely good.

The Batlord · 10-21-2016, 01:44 PM

Quote:

Originally Posted by Plankton

The best steak I ever had was just a 1 inch thick cut right from a quarter of a cow (we had a thing called "Carnivore Fest" at my friends house, who is also a butcher). No marinade, just a generous sprinkling of salt and pepper. I seared it for 6 minutes each side on an extremely hot grill, then plated it and tented it with with tinfoil for 10 minutes.

The first bite was like when Elaine first tasted the Soup Nazi's soup for the first time and she had to sit down right there on the street because it was so intensely good.

I'm gonna have to go do research on how to make bombass steak. I don't really care about cooking that much, but if I can make steak that will force a girl to develop a voluptuous posterior then I imagine that's half my life solved right there.

Lucem Ferre · 10-21-2016, 02:01 PM

Quote:

Originally Posted by The Batlord

I'm gonna have to go do research on how to make bombass steak. I don't really care about cooking that much, but if I can make steak that will force a girl to develop a voluptuous posterior then I imagine that's half my life solved right there.

I'm not interested in cooking, but I am interested in the end results of cooking.

Plankton · 10-21-2016, 02:04 PM

Quote:

Originally Posted by The Batlord

I'm gonna have to go do research on how to make bombass steak. I don't really care about cooking that much, but if I can make steak that will force a girl to develop a voluptuous posterior then I imagine that's half my life solved right there.

Poppin panties with steak. Yeah.

Lucem Ferre · 10-21-2016, 02:08 PM

That's too much work just to get pussy, all you need is to be confident.

10-21-2016, 01:33 PM	#4276 (permalink)
Plankton Just Keep Swimming... Join Date: Apr 2012 Location: See signature... Posts: 7,765	The best steak I ever had was just a 1 inch thick cut right from a quarter of a cow (we had a thing called "Carnivore Fest" at my friends house, who is also a butcher). No marinade, just a generous sprinkling of salt and pepper. I seared it for 6 minutes each side on an extremely hot grill, then plated it and tented it with with tinfoil for 10 minutes. The first bite was like when Elaine first tasted the Soup Nazi's soup for the first time and she had to sit down right there on the street because it was so intensely good. __________________ See location...

10-21-2016, 01:28 PM	#4272 (permalink)
Lucem Ferre Cuter Than Post Malone. Join Date: Sep 2015 Posts: 4,978	I mean, if you utilize the internet you can find some damn good recipes out there.

10-21-2016, 02:08 PM	#4280 (permalink)
Lucem Ferre Cuter Than Post Malone. Join Date: Sep 2015 Posts: 4,978	That's too much work just to get pussy, all you need is to be confident.