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Music Banter (https://www.musicbanter.com/)
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-   -   The Spam Thread: Channel Your Need to Spam Here Only (https://www.musicbanter.com/lounge/41331-spam-thread-channel-your-need-spam-here-only.html)

Aux-In 07-09-2015 09:08 PM
Quote:
Originally Posted by The Batlord (Post 1612924)
Or you could always eat real meat.
That wouldn't build the same kind of character as getting through 100 proof spam.

Key 07-10-2015 09:58 AM
In case you need something to motivate you today:

Plankton 07-10-2015 10:05 AM
Quote:
Originally Posted by Ki (Post 1613077)
In case you need something to motivate you today:
Sent to the xGF.

fiddler 07-10-2015 03:44 PM
Quote:
Originally Posted by Chula Vista (Post 1612914)
Definitely. Although you have to experience the 100 proof stuff at least once in life.
Yeah of course but you don't give someone who has never had alcohol before straight shine for their first drink and tell them to gulp it down. Or do you?

Quote:
Originally Posted by The Batlord (Post 1612924)
Or you could always eat real meat.
Could I get an example, please? I know you're an expert.

DwnWthVwls 07-10-2015 03:49 PM
Quote:
Originally Posted by Ki (Post 1613077)
In case you need something to motivate you today:
Going out later to listen to this on my new system.. Will return with results.

Aux-In 07-10-2015 06:47 PM
Quote:
Originally Posted by fiddler (Post 1613276)
Yeah of course but you don't give someone who has never had alcohol before straight shine for their first drink and tell them to gulp it down. Or do you?
You know those yellow pepper jars they have at Steak 'N Shake? I don't remember what they were called. This reminds of the time my work mates used to go there after work and dare each other to eat those straight out of the bottle. That's what you do when you're young and stupid. You're not supposed to eat the peppers, only use the jar's liquid as a spice. Those yellow peppers will burn your mouth right off your face.

This may be a similar experience, only replacing the spice with saltiness. I have an idea how I want this to go down, but probably won't pick some up untill next week. I will post the results at such a time.

fiddler 07-10-2015 06:51 PM
Quote:
Originally Posted by aux-in (Post 1613305)
You know those yellow pepper jars they have at Steak 'N Shake? I don't remember what they were called. This reminds of the time my work mates used to go there after work and dare each other to eat those straight out of the bottle. That's what you do when you're young and stupid. You're not supposed to eat the peppers, only use the jar's liquid as a spice. Those yellow peppers will burn your mouth right off your face.

This may be a similar experience, only replacing the spice with saltiness. I have an idea how I want this to go down, but probably won't pick some up untill next week. I will post the results at such a time.
You mean these peppers?

http://www.texaspetefoodservice.com/...epperSauce.jpg

Those are just green peppers and are not that spicy...at all...

Also I expect an update in a weeks time.

Aux-In 07-10-2015 09:13 PM
Quote:
Originally Posted by fiddler (Post 1613306)
You mean these peppers?

http://www.texaspetefoodservice.com/...epperSauce.jpg

Those are just green peppers and are not that spicy...at all...

Also I expect an update in a weeks time.
Haha, that's them. Different brand, although I assume you're just posting that as an example. I did it two or three times on different days. Maybe it depends on the batch, the first time was something fierce. The other two times were milder, but I don't attribute that to acclimation of taste because three times with such seperation of timespan isn't enough for aquiring an extended palette for yellow peppers.

I do dare you to test this, though, the next time you're eating at a Steak 'N Shake, if there are any in your area. But anyway, I will be more than happy to oblige you with a full spam repot in a week's time.

fiddler 07-10-2015 09:27 PM
Quote:
Originally Posted by aux-in (Post 1613353)
Haha, that's them. Different brand, although I assume you're just posting that as an example. I did it two or three times on different days. Maybe it depends on the batch, the first time was something fierce. The other two times were milder, but I don't attribute that to acclimation of taste because three times with such seperation of timespan isn't enough for aquiring an extended palette for yellow peppers.

I do dare you to test this, though, the next time you're eating at a Steak 'N Shake, if there are any in your area. But anyway, I will be more than happy to oblige you with a full spam repot in a week's time.
Oh I love them! I eat them straight out of the jar.

Key 07-11-2015 10:06 AM
http://www.musicbanter.com/lounge/82...a-yay-nay.html

Why was this thread locked? It wasn't even in the current events forum. I don't see any harm in having it open.


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