Chula Vista |
02-21-2015 02:20 PM |
Quote:
Originally Posted by DwnWthVwls
(Post 1554964)
It's just fish paste..
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That's a Western interpretation.
When they are going to cook a whole fish they clean out all of the guts and digestive tract. They take that and combine it with a bit of spices and binder and make meatballs. They then take some of the cooking broth from the main dish (to add flavor) and make a soup.
I've eaten every freaking thing served to me with a smile on my face through my travels.
I just about vomited after one bite.
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