Originally Posted by Burning Down

I made a rainbow roll using the recipe and instructions from this website: How To Make Sushi | The Easy Way

I seriously recommend that site. There are even little GIF images you can click on that will demonstrate how to roll and do inside out rolls and all that stuff.

I think the key to successful sushi and sashimi is in how well you butcher and fillet the fish. I wasn't very good at it but it turned out surprisingly well. I think it just takes a little practice.