Foodbox (Food & Recipes) - Music Banter Music Banter

Go Back   Music Banter > Community Center > The Lounge
Register Blogging Today's Posts
Welcome to Music Banter Forum! Make sure to register - it's free and very quick! You have to register before you can post and participate in our discussions with over 70,000 other registered members. After you create your free account, you will be able to customize many options, you will have the full access to over 1,100,000 posts.

Reply
 
Thread Tools Display Modes
Old 07-31-2018, 04:37 PM   #1651 (permalink)
SOPHIE FOREVER
 
Frownland's Avatar
 
Join Date: Aug 2011
Location: East of the Southern North American West
Posts: 35,541
Default

Why is you greens be so soggyful
__________________
Studies show that when a given norm is changed in the face of the unchanging, the remaining contradictions will parallel the truth.

Frownland is offline   Reply With Quote
Old 07-31-2018, 04:39 PM   #1652 (permalink)
Account Disabled
 
Join Date: Nov 2012
Location: The Black Country
Posts: 8,827
Default

Quote:
Originally Posted by Frownland View Post
Why is you greens be so soggyful
Because I washed it before eating it.
Cuthbert is offline   Reply With Quote
Old 07-31-2018, 04:41 PM   #1653 (permalink)
Account Disabled
 
Join Date: Aug 2015
Location: Aalborg
Posts: 7,634
Default

Quote:
Originally Posted by Frownland View Post
Not that, it looks like there's vinegar or something on the greens.
Oh yeah, they're suspiciously shiny. Well spotted.
MicShazam is offline   Reply With Quote
Old 08-02-2018, 10:14 AM   #1654 (permalink)
Music Addict
 
Lilja's Avatar
 
Join Date: Jan 2012
Posts: 521
Default



Breaded, deep-fried moose with mashed potatoes and
Brown sauce ( and some fresh thyme for that Master chef
touch ). I basically did the same recipie you would.use
for a chicken-fried steak but substituted moose ( cut = inner
thigh because it is so tender). Since moose has a lot lower
fat content than beef, I thought it might turn out dry. But
cooking it in a deep-fat fryer cooked it evenly. Very yummy
stuff. I used moose since we have tons of it in the freezer
( buy direct from the hunter so it's pretty great).
Lilja is offline   Reply With Quote
Old 08-02-2018, 10:29 AM   #1655 (permalink)
Zum Henker Defätist!!
 
The Batlord's Avatar
 
Join Date: Jan 2011
Location: Beating GNR at DDR and keying Axl's new car
Posts: 48,199
Default

Lol moose. What's it taste like?
__________________
Quote:
Originally Posted by J.R.R. Tolkien
There is only one bright spot and that is the growing habit of disgruntled men of dynamiting factories and power-stations; I hope that, encouraged now as ‘patriotism’, may remain a habit! But it won’t do any good, if it is not universal.
The Batlord is offline   Reply With Quote
Old 08-02-2018, 11:49 AM   #1656 (permalink)
Toasted Poster
 
Chula Vista's Avatar
 
Join Date: Oct 2014
Location: SoCal by way of Boston
Posts: 11,332
Default

Quote:
Originally Posted by The Batlord View Post
Lol moose. What's it taste like?
Chicken.
__________________

“The fact that we live at the bottom of a deep gravity well,
on the surface of a gas covered planet going around a nuclear fireball 90 million miles away
and think this to be normal is obviously some indication of how skewed our perspective tends to be.”
Chula Vista is offline   Reply With Quote
Old 08-02-2018, 11:34 PM   #1657 (permalink)
Music Addict
 
Lilja's Avatar
 
Join Date: Jan 2012
Posts: 521
Default

Moose doesn't taste like chicken . It tastes like venison but less gamy. It's a good substitute for beef because it is alot less fatty and pure protein (and you don'thave to worry about stess affecting flavour since it is a clean shot on an animal that lived pretty good in northern sweden). I substitute moose in pretty much all beef dishes..tacos, stews, roasts.
Lilja is offline   Reply With Quote
Old 08-03-2018, 12:38 AM   #1658 (permalink)
Toasted Poster
 
Chula Vista's Avatar
 
Join Date: Oct 2014
Location: SoCal by way of Boston
Posts: 11,332
Default

Have eaten Gyro's for ages and love them. Finally had a Shawarma tonight at this place really close to where Linda lives. Two things that are basically so similar but also so very different. Gotta say I think I prefer the Shawarma, mainly because it's way less salty. Better combo of spices too. Both heavenly wraps though.

__________________

“The fact that we live at the bottom of a deep gravity well,
on the surface of a gas covered planet going around a nuclear fireball 90 million miles away
and think this to be normal is obviously some indication of how skewed our perspective tends to be.”
Chula Vista is offline   Reply With Quote
Old 08-03-2018, 08:50 AM   #1659 (permalink)
.
 
grindy's Avatar
 
Join Date: Oct 2014
Location: .
Posts: 7,201
Default

Gyro's what?
__________________
A smell of petroleum prevails throughout.
grindy is offline   Reply With Quote
Old 08-03-2018, 12:05 PM   #1660 (permalink)
Account Disabled
 
Join Date: Nov 2012
Location: The Black Country
Posts: 8,827
Thumbs up

Quote:
Originally Posted by grindy View Post
Gyro's what?
predictable but funny.
Cuthbert is offline   Reply With Quote
Reply


Similar Threads



© 2003-2024 Advameg, Inc.