Foodbox (Food & Recipes)

RoxyRollah · 01-11-2016, 03:21 PM

When's dinner?

FRED HALE SR. · 01-11-2016, 03:36 PM

Quote:

Originally Posted by RoxyRollah

When's dinner?

Bout 7. Your always invited but you gotta wear the boots.

RoxyRollah · 01-11-2016, 03:43 PM

Im there....

FRED HALE SR. · 01-11-2016, 03:48 PM

Quote:

Originally Posted by RoxyRollah

Im there....

Sweet.

RoxyRollah · 01-11-2016, 03:53 PM

You mean savory and spicy

.

FRED HALE SR. · 01-11-2016, 04:00 PM

Quote:

Originally Posted by RoxyRollah

You mean savory and spicy

.

I don't know if we'll have time.

Chula Vista · 01-25-2016, 01:35 AM

Not a recipe Just a killer hot sauce alert. Got a bottle of this for xmas and it's taken a couple of tries to get use to the unique flavor. Now I love it. Can't wait to try some on an omelet.

Robot Check

The first thing you get is a strong curry and garlic thing and then BAM! Heat with a hint of onion. As the habanero heats starts to fade you're left with a Thai like curry, onion, garlic thing.

Go easy at first my friends, this stuff packs some serious burn.

~~Cuthbert~~ · 01-25-2016, 07:36 AM

http://www.youtube.com/watch?v=PTK6Yr-St8s

This is one of the best curry recipes I've seen. Some good stuff on the Jamie Oliver channel, I'm doing this this weekend.

grindy · 01-25-2016, 08:18 AM

^Awesome recipe. Don't think I'll try it when cooking for myself, I prefer far fewer steps, but might prepare it if guests come over.
Also really like that lady. Never thought an Indian accent could be that attractive.

~~Cuthbert~~ · 01-25-2016, 09:34 AM

Quote:

Originally Posted by grindy

^Awesome recipe. Don't think I'll try it when cooking for myself, I prefer far fewer steps, but might prepare it if guests come over.
Also really like that lady. Never thought an Indian accent could be that attractive.

These two have fewer steps:

http://www.youtube.com/watch?v=MdBu0Y2YHRg

http://www.youtube.com/watch?v=puE2idkg7CQ

I am yet to do the Chana Masala but have done the second one and it's excellent.

I do curries for myself quite often, make enough so there's about 5/6 servings, eat one and put the rest in foil containers and then freeze

01-25-2016, 01:35 AM	#1007 (permalink)
Chula Vista Toasted Poster Join Date: Oct 2014 Location: SoCal by way of Boston Posts: 11,332	Not a recipe Just a killer hot sauce alert. Got a bottle of this for xmas and it's taken a couple of tries to get use to the unique flavor. Now I love it. Can't wait to try some on an omelet. Robot Check The first thing you get is a strong curry and garlic thing and then BAM! Heat with a hint of onion. As the habanero heats starts to fade you're left with a Thai like curry, onion, garlic thing. Go easy at first my friends, this stuff packs some serious burn. __________________ “The fact that we live at the bottom of a deep gravity well, on the surface of a gas covered planet going around a nuclear fireball 90 million miles away and think this to be normal is obviously some indication of how skewed our perspective tends to be.”

01-25-2016, 08:18 AM	#1009 (permalink)
grindy . Join Date: Oct 2014 Location: . Posts: 7,201	^Awesome recipe. Don't think I'll try it when cooking for myself, I prefer far fewer steps, but might prepare it if guests come over. Also really like that lady. Never thought an Indian accent could be that attractive. __________________ *A smell of petroleum prevails throughout.*

01-25-2016, 07:36 AM	#1008 (permalink)
~~Cuthbert~~ Account Disabled Join Date: Nov 2012 Location: The Black Country Posts: 8,827	http://www.youtube.com/watch?v=PTK6Yr-St8s This is one of the best curry recipes I've seen. Some good stuff on the Jamie Oliver channel, I'm doing this this weekend.