someonecompletelyrandom |
06-10-2012 07:40 AM |
Quote:
Originally Posted by stp
(Post 1198251)
So for arguments sake how would you feel about cultured human meat?
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Quote:
Originally Posted by Pedestrian
(Post 1198254)
I don't think this makes a good argument, because it's meat we wouldn't ever ordinarily eat, and it has nothing to do ith cruelty in the industry.
Perhaps cultured dog meat would make a better argument? I think I would try it, if I knew it came out of a petri dish* and not a dog.
*Almost said "if it came out of a lab" but that's ambiguous isn't it? :laughing:
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:laughing: That's hilarious.
Pedestrian makes a good point. And to answer her question – I'd definitely eat dog meat if I liked the taste. I'd probably eat it if I visited China and it didn't come from a... Ahem.. Petri dish. And I love dogs.
Human meat wouldn't happen. There's a taboo around that which needs to be there. I'm not a biologist or anything, but I believe we (remote tribal customs notwithstanding) evolved a nearly hardwires aversion to it.
But hell – even if some company started selling it, at least it isn't killing humans.
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