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I like:
- White chocolate. - Milk chocolate & hazelnut. - Crunchies. - Aeros. - Fry's Chocolate Cream. - Maltesers. - Dime. - Yorkie. - Curly Wurly. - Those 10p Freddo thingys. - Kit Kat Chunky. |
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I feel like everyone goes through a Butterfinger craze. There was a long period of time where I loved Reese Pieces and had to have a package of them nightly. I really liked Paydays too but yeah I haven't bought a candy bar in ages. It's all about fruits nowadays. |
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I don't know I've never been a watermelon fan but you probably are getting too used to processed sugars that natural sugars don't taste the same anymore.
I'm more of a honey dew melon and cantaloupe fan |
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It's unlikely that anyone here's actually heard of it unless there's some Germans around that I've never noticed before but it's like Teutonic efficiency in food form. I remember being able to find full bars in Cologne for less than €2. |
We have that brand in Istanbul, Circe! I LOVE THEM!
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Also love Payday & Kit Kat. |
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1 shove it in mouth til the square ends are stopped by top back teeth 2 bite down gently to keep it in place 3 melt away the chocolate covering while you do tasks like driving, writing, etc. it will take about 3 minutes. 4 pull out of mouth to examine the clearish gold plate of toffee 5 shove back in mouth til front teeh touch the chocolate 6 bite off 7 crunch away @ crispy, buttery deliciousness Repeat unti bar is done I may get diabetes. Do I care? No. |
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I used to be a big "Whatchamacallit" fan. Whatchamacallit commercial from the 80's - YouTube |
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