I dunno about anyone else here, but I changed from meat-eater to unrepentant-ravenous-beast-consuming-machine ever since I had my first fillet. I will kill a cow with my bare hands to get one. I will tie my hands behind my back and fight with only my teeth if necessary. Blindfolded. While on the phone with telemarketers.
Second to that is pork tenderloin. You add balsamic vinegar and rosemary to the equation, and I'll start foaming at the mouth and spouting obscenities. No pig will be safe. At the very least, he'll have his feelings hurt.
Ahhh complex amino acids and protein. I love the flavor of you when you come out of something that bleeds.
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