Quote:
Originally Posted by Jasmin
hahaha, it's just wine that's been made without pesticides and chemicals and such. It often comes cloudy and tastes alive! It's really great if you're into challenging flavors. I'm mostly drinking orange wines which is basically white wine that's been made with the skin on the grapes still. Highly recommend.
It's really trending here in Copenhagen and they charge a f*** ton compared to everywhere else in the world, which is really annoying, so I just get it imported from Germany for 4 euros a bottle, hello  |
Interesting. In the past, I've always bought wine with extra pesticides for what I perceived as additional flavor. Perhaps I'll try this "nature wine" if I ever see it.
For now though, I'll stick to bourbon.
Oh, welcome to the forum by the way. I hope you're a fan of disco.