Music Banter - View Single Post - How Do I Prepare Spam? [Official Thread]
View Single Post
Old 07-28-2015, 09:38 PM   #8 (permalink)
Aux-In
Wrinkled Magazine
 
Aux-In's Avatar
 
Join Date: Jan 2015
Location: In Time
Posts: 467
Default

Quote:
Originally Posted by Chula Vista View Post
Ok, I'm here to save the day. Cut the spam into 1/4" thick wedges. Spray down a non stick fry pan with a little Pam (cousin of Spam).

Fry the Spam wedges on medium heat until nicely browned.

Toast a couple of slices of bread. Put fried Spam on bread. Douse with yellow mustard.

That's it. Guess a glass of super cold chocolate milk would be a good chaser.
Luckily I do have bread. I forgot to put that on the list. I will be able to mix the Hershey's syrup into some milk, so that part's good to go. The only thing is that I don't have a tape measure and I'll have to settle for I Can't Believe It's Not Butter! instead of Pam.

Quote:
Clean all your dishes then get wasted on vodka.

Voila!
The reality is that the dishes will probably sit in the sink and/or dishwasher for at least a week.
__________________
Reviews l YouTube Playlist: Another Dimension

"All over a bowl of bitter beans."
Aux-In is offline   Reply With Quote