Quote:
Originally Posted by Mankycaaant
In the UK, our licensing laws state it is illegal to serve a pint with > 5% head. Does that not fly over in the US? Besides nobody wants a frothy drink, surely?
Also, in truly heartbreaking news I'm not allowed to drink alcohol for 6 months due to medication I'm on. It's been 10 days so far and I'm already cracking at the seams.
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Idk man, head is a pretty integral part of the American brewing tradition. Anywhere you go you're going to get a significant head, unless your getting swill like Miller, Coors, or Pabst.