Quote:
Originally Posted by FireWaterBurn
Also, MOAR TUNA.
Sorry I'm kind of a tuna freak. Can't beat the protein or the price. I'm a big Tuna/egg/chicken salads fan.
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I'm a tuna nut, mostly I have it as a starter. Tuna in sunflower oil with green olives and black pepper and the whole thing is scooped up with a fresh French bread stick roll........delicious. I lived in Spain for a long time, so I eat a lot of Mediterranean stuff.